Attended buffet category – Attended islands for desserts
Attended buffets: Attended islands for desserts
This attended buffet with an island shape is ideal for large capacity dining rooms. Thanks to this attended island, you can replenish or reorganize desserts without disturbing clients.
Working inside the island, the cook or waiter can keep the desserts well displayed (fruit, pastries, milk products, ice creams, etc.).
Photos of attended buffets
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