2010 Octubre: King's Buffets en Ciomijas
El día 8 de octubre de 2010 y a requerimiento de Ciomijas (Centro Andaluz de Formación Integral de las Industrias del Ocio, Mijas Costa en Málaga, King's Buffets ha tenido el gusto de hacer una ponencia al colectivo de alumnos sobre la evolución y técnicas en los buffets, Show Cooking y equipos para restauración en general y en especial la asiática Wok - "Sushi & Salad Bar".
En ella estuvo el Presidente de la Compañía el Sr. Antonio Criado y como orador, nuestro Director Comercial, el Sr. Epi F. Villanueva.
Con ello se ha querido llegar a explicar al colectivo en unión, de su tutor en gestión A&B, D. Enrique Malagón, las nuevas tendencias en la restauración de Buffets al servicio del cliente.
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